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Domaine de Rombeau Rivesaltes Rancio 1969 bottle

Domaine de Rombeau Rivesaltes Rancio 1969

FranceRoussillonRivesaltes AOP 19.0% ABV

19.0% ABV • Fully Oxidized, Oxidative

Domaine de Rombeau is renowned for having one of the most replete libraries of old Rivesaltes in the region, with wines dating back to the early 20th century. The wines highlight indigenous varieties Grenache blanc, Grenache gris and Macabeu, as well as the varied elevage—with wines aged in glass demijohns and ancient barrique, indoors and out—that sets Roussillon apart. Some vintages slumbered in barrel for more than 50 years, and the ascription ‘Rancio’ denotes the prized characteristics that the wines assume over decades. Hand-picked from single barrels in minute quantities, these wines offer a glimpse into the celebrated history of the appellation. Full details

Domaine de Rombeau Rivesaltes Rancio 1969 label
Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin’ 1969 bottle

Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin’ 1969

FranceRoussillonBanyuls AOP 17.5% ABV

17.5% ABV • Fortified, Oxidative

The Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin’ 1969 represents the legacy of Docteur Parcé and three generations of the Parcé family, a testament to their vision and advocacy of one of the great terroirs of France. Named after the feast day in October when Banyuls grapes were traditionally harvested, it comes from what is perhaps the prized of the domaine's vineyards: Coume del Mas, a 1.5-hectare, east-facing parcel that sits at 350-meters, overlooking the Mediterranean Sea. Full details

Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin’ 1969 label
Domaine de Rombeau Rivesaltes Rancio 1968 bottle

Domaine de Rombeau Rivesaltes Rancio 1968

FranceRoussillonRivesaltes AOP 19.0% ABV

19.0% ABV • Fully Oxidized, Oxidative

Domaine de Rombeau is renowned for having one of the most replete libraries of old Rivesaltes in the region, with wines dating back to the early 20th century. The wines highlight indigenous varieties Grenache blanc, Grenache gris and Macabeu, as well as the varied elevage—with wines aged in glass demijohns and ancient barrique, indoors and out—that sets Roussillon apart. Some vintages slumbered in barrel for more than 50 years, and the ascription ‘Rancio’ denotes the prized characteristics that the wines assume over decades. Hand-picked from single barrels in minute quantities, these wines offer a glimpse into the celebrated history of the appellation. Full details

Domaine de Rombeau Rivesaltes Rancio 1968 label
Domaine de Rombeau Rivesaltes Rancio 1967 bottle

Domaine de Rombeau Rivesaltes Rancio 1967

FranceRoussillonRivesaltes AOP 19.0% ABV

19.0% ABV • Fully Oxidized, Oxidative

Domaine de Rombeau is renowned for having one of the most replete libraries of old Rivesaltes in the region, with wines dating back to the early 20th century. The wines highlight indigenous varieties Grenache blanc, Grenache gris and Macabeu, as well as the varied elevage—with wines aged in glass demijohns and ancient barrique, indoors and out—that sets Roussillon apart. Some vintages slumbered in barrel for more than 50 years, and the ascription ‘Rancio’ denotes the prized characteristics that the wines assume over decades. Hand-picked from single barrels in minute quantities, these wines offer a glimpse into the celebrated history of the appellation. Full details

Domaine de Rombeau Rivesaltes Rancio 1967 label
Domaine de Rombeau Rivesaltes Rancio 1966 bottle

Domaine de Rombeau Rivesaltes Rancio 1966

FranceRoussillonRivesaltes AOP 19.0% ABV

19.0% ABV • Fully Oxidized, Oxidative

Domaine de Rombeau is renowned for having one of the most replete libraries of old Rivesaltes in the region, with wines dating back to the early 20th century. The wines highlight indigenous varieties Grenache blanc, Grenache gris and Macabeu, as well as the varied elevage—with wines aged in glass demijohns and ancient barrique, indoors and out—that sets Roussillon apart. Some vintages slumbered in barrel for more than 50 years, and the ascription ‘Rancio’ denotes the prized characteristics that the wines assume over decades. Hand-picked from single barrels in minute quantities, these wines offer a glimpse into the celebrated history of the appellation. Full details

Domaine de Rombeau Rivesaltes Rancio 1966 label
Domaine de Rombeau Rivesaltes Rancio 1965 bottle

Domaine de Rombeau Rivesaltes Rancio 1965

FranceRoussillonRivesaltes AOP 19.0% ABV

19.0% ABV • Fully Oxidized, Oxidative

Domaine de Rombeau is renowned for having one of the most replete libraries of old Rivesaltes in the region, with wines dating back to the early 20th century. The wines highlight indigenous varieties Grenache blanc, Grenache gris and Macabeu, as well as the varied elevage—with wines aged in glass demijohns and ancient barrique, indoors and out—that sets Roussillon apart. Some vintages slumbered in barrel for more than 50 years, and the ascription ‘Rancio’ denotes the prized characteristics that the wines assume over decades. Hand-picked from single barrels in minute quantities, these wines offer a glimpse into the celebrated history of the appellation. Full details

Domaine de Rombeau Rivesaltes Rancio 1965 label
Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin‘ 1965 bottle

Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin‘ 1965

FranceRoussillonBanyuls AOP 17.5% ABV

17.5% ABV • Fortified, Oxidative

The Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin’ 1965 represents the legacy of Docteur Parcé and three generations of the Parcé family, a testament to their vision and advocacy of one of the great terroirs of France. Named after the feast day in October when Banyuls grapes were traditionally harvested, it comes from what is perhaps the prized of the domaine's vineyards: Coume del Mas, a 1.5-hectare, east-facing parcel that sits at 350-meters, overlooking the Mediterranean Sea. Full details

Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin‘ 1965 label
Domaine de Rombeau Rivesaltes Rancio 1964 bottle

Domaine de Rombeau Rivesaltes Rancio 1964

FranceRoussillonRivesaltes AOP 19.0% ABV

19.0% ABV • Fully Oxidized, Oxidative

Domaine de Rombeau is renowned for having one of the most replete libraries of old Rivesaltes in the region, with wines dating back to the early 20th century. The wines highlight indigenous varieties Grenache blanc, Grenache gris and Macabeu, as well as the varied elevage—with wines aged in glass demijohns and ancient barrique, indoors and out—that sets Roussillon apart. Some vintages slumbered in barrel for more than 50 years, and the ascription ‘Rancio’ denotes the prized characteristics that the wines assume over decades. Hand-picked from single barrels in minute quantities, these wines offer a glimpse into the celebrated history of the appellation. Full details

Domaine de Rombeau Rivesaltes Rancio 1964 label
H&H Sercial Madeira 1964 bottle

H&H Sercial Madeira 1964

PortugalMadeira DOC 20.0% ABV

20.0% ABV • Fortified, Fully Oxidized, Oxidative

Medium brown with a ruddy cast. Incredibly expressive on the nose, with notes of fresh seaweed, bergamot, unpeated island Scotch, and the finest of Taiwanese oolongs. On the palate, the attack is very slightly sweeter and orangey, and the acid is very complex, never getting in the way. Some fresh and dried flowers, and Riesling-y apple and petrol, turning drier and more energetic the whole way to a mineral and energetic finish. A captivating wine that still allows a pairing with oysters or other shellfish. Full details

H&H Sercial Madeira 1964 label
Domaine de Rombeau Rivesaltes Rancio 1963 bottle

Domaine de Rombeau Rivesaltes Rancio 1963

FranceRoussillonRivesaltes AOP 19.0% ABV

19.0% ABV • Fully Oxidized, Oxidative

Domaine de Rombeau is renowned for having one of the most replete libraries of old Rivesaltes in the region, with wines dating back to the early 20th century. The wines highlight indigenous varieties Grenache blanc, Grenache gris and Macabeu, as well as the varied elevage—with wines aged in glass demijohns and ancient barrique, indoors and out—that sets Roussillon apart. Some vintages slumbered in barrel for more than 50 years, and the ascription ‘Rancio’ denotes the prized characteristics that the wines assume over decades. Hand-picked from single barrels in minute quantities, these wines offer a glimpse into the celebrated history of the appellation. Full details

Domaine de Rombeau Rivesaltes Rancio 1963 label
Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin’ 1963 bottle

Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin’ 1963

FranceRoussillonBanyuls AOP 17.5% ABV

17.5% ABV • Fortified, Oxidative

The Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin’ 1963 represents the legacy of Docteur Parcé and three generations of the Parcé family, a testament to their vision and advocacy of one of the great terroirs of France. Named after the feast day in October when Banyuls grapes were traditionally harvested, it comes from what is perhaps the prized of the domaine's vineyards: Coume del Mas, a 1.5-hectare, east-facing parcel that sits at 350-meters, overlooking the Mediterranean Sea. Full details

Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin’ 1963 label
Domaine de Rombeau Rivesaltes Rancio 1962 bottle

Domaine de Rombeau Rivesaltes Rancio 1962

FranceRoussillonRivesaltes AOP 19.0% ABV

19.0% ABV • Fully Oxidized, Oxidative

Domaine de Rombeau is renowned for having one of the most replete libraries of old Rivesaltes in the region, with wines dating back to the early 20th century. The wines highlight indigenous varieties Grenache blanc, Grenache gris and Macabeu, as well as the varied elevage—with wines aged in glass demijohns and ancient barrique, indoors and out—that sets Roussillon apart. Some vintages slumbered in barrel for more than 50 years, and the ascription ‘Rancio’ denotes the prized characteristics that the wines assume over decades. Hand-picked from single barrels in minute quantities, these wines offer a glimpse into the celebrated history of the appellation. Full details

Domaine de Rombeau Rivesaltes Rancio 1962 label
Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin’ 1962 bottle

Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin’ 1962

FranceRoussillonBanyuls AOP 17.5% ABV

17.5% ABV • Fortified, Oxidative

The Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin’ 1962 represents the legacy of Docteur Parcé and three generations of the Parcé family, a testament to their vision and advocacy of one of the great terroirs of France. Named after the feast day in October when Banyuls grapes were traditionally harvested, it comes from what is perhaps the prized of the domaine's vineyards: Coume del Mas, a 1.5-hectare, east-facing parcel that sits at 350-meters, overlooking the Mediterranean Sea. Full details

Domaine du Mas Blanc Banyuls ‘Cuvée St. Martin’ 1962 label
Domaine de Rombeau Rivesaltes Rancio 1961 bottle

Domaine de Rombeau Rivesaltes Rancio 1961

FranceRoussillonRivesaltes AOP 19.0% ABV

19.0% ABV • Fully Oxidized, Oxidative

Domaine de Rombeau is renowned for having one of the most replete libraries of old Rivesaltes in the region, with wines dating back to the early 20th century. The wines highlight indigenous varieties Grenache blanc, Grenache gris and Macabeu, as well as the varied elevage—with wines aged in glass demijohns and ancient barrique, indoors and out—that sets Roussillon apart. Some vintages slumbered in barrel for more than 50 years, and the ascription ‘Rancio’ denotes the prized characteristics that the wines assume over decades. Hand-picked from single barrels in minute quantities, these wines offer a glimpse into the celebrated history of the appellation. Full details

Domaine de Rombeau Rivesaltes Rancio 1961 label
Domaine de Rombeau Rivesaltes Rancio 1960 bottle

Domaine de Rombeau Rivesaltes Rancio 1960

FranceRoussillonRivesaltes AOP 19.0% ABV

19.0% ABV • Fully Oxidized, Oxidative

Domaine de Rombeau is renowned for having one of the most replete libraries of old Rivesaltes in the region, with wines dating back to the early 20th century. The wines highlight indigenous varieties Grenache blanc, Grenache gris and Macabeu, as well as the varied elevage—with wines aged in glass demijohns and ancient barrique, indoors and out—that sets Roussillon apart. Some vintages slumbered in barrel for more than 50 years, and the ascription ‘Rancio’ denotes the prized characteristics that the wines assume over decades. Hand-picked from single barrels in minute quantities, these wines offer a glimpse into the celebrated history of the appellation. Full details

Domaine de Rombeau Rivesaltes Rancio 1960 label