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 Bardsley

2 oz Matifoc Rancio Sec

1 oz Timbal Vermut de Reus Sweet Red

1 dash Dolin Génépy le Chamois Liqueur

1 dash orange bitters

Stir with ice.

Strain into a cocktail glass.

—adapted from the Ardsley in “Pioneers of Mixing at Elite Bars”


Vermouth
Timbal Vermut de Reus Sweet Red

Timbal Vermut de Reus Sweet Red

SpainCatalunyaVermut de Reus

15.0% Alc/Vol

This well rounded and wormwood-forward sweet red vermouth has earned great admiration. Its easy style is ideal for the Catalan tradition of the ‘vermouth hour’, enjoying a glass on the rocks with olives. Timbal Sweet Red also marries beautifully with rye or bourbon, revealing notes of baking spices. The town of Reus (near to Tarragona in Catalonia) is the historic epicenter for vermouth production in Spain, where for over a century the producer Miró has set the benchmark for its wormwood-forward style. All production is today overseen by the family patriarch Pere Miró. Full details

Timbal Vermut de Reus Sweet Red
Timbal Vermut de Reus Sweet Red
SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 9437NVTarragonaESVermouth; Sweet75% Airen, 25% Maccabeo15.0%5000/4Bag in Box84138841018623841388410186321.00 kg
HZ 9436NVTarragonaESVermouth; Sweet75% Airen, 25% Maccabeo15.0%750/12screwcap84138841014282841388410142217.60 kg
HZ 9435NVTarragonaESVermouth; Sweet75% Airen, 25% Maccabeo15.0%187/24screwcap84138841014591841388410145610.30 kg
Rancio Sec/Vi Ranci
Abbe Rous ‘Matifoc’ Rancio Sec NV

Abbe Rous ‘Matifoc’ Rancio Sec NV

FranceRoussillonCôte Vermeille IGP

16.5% Alc/Vol • Fully Oxidized, Oxidative

A wine of ancient tradition, Abbé Rous ‘Matifoc’ Rancio sec is produced from old-vine Grenache noir and is aged outdoors in old 600-liter Banyuls demi-muids for up to four years before returning to the cellars for continued oxidative aging. The resulting wine is a blend, with an average age of 10-12 years in partially-filled barrels, resulting in its inimitable rancio character. Full details

Abbe Rous ‘Matifoc’ Rancio Sec NV
Abbe Rous ‘Matifoc’ Rancio Sec NV
SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 6810NVCôte VermeilleFROxidative/Oxidized Wine; DryGrenache noir16.5%750/6cork32538284100020325382841010115.60 kg
Floral/Herbal/Amaro Liqueurs
Dolin Génépy le Chamois Liqueur

Dolin Génépy le Chamois Liqueur

FranceSavoie

45.0% Alc/Vol

Génépy (sometimes spelled Génépi) is a legendary alpine herbal liqueur that dates back many hundreds of years. While comprised of a multitude of alpine herbs, the most prominent is Génépy, a petite variety of artemesia (often translated into English as “mountain sage”) found principally in the high mountains of the Savoy. Its bright herbal and fresh flavors have long been associated with the mountain air and adventure. Today it is still the darling of French ski resorts and fine dining, served on the rocks or with tonic water, and very welcome after a fondue. Using its own alembic still, Dolin has made this Génépy from local farmers’ herbs since 1821. Full details

Dolin Génépy le Chamois Liqueur
Dolin Génépy le Chamois Liqueur
SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 9575NVSavoieFRLiqueur; Herbal45.0%750/12screwcap32745100036161327451000361315.30 kg