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Alpeggio Hay Liqueur

RECIPES

Arnold The Bavarian

Build in double collins glass with ice:

2 oz Alpeggio Hay Liqueur

2 oz unsweetened tea

4 oz lemonade

Garnish with lemon wedge.

Bobby Ewing

Stir with ice:

1.5 oz scotch

1.5 oz Cocchi Dopo Teatro Vermouth Amaro

0.25 oz Alpeggio Hay Liqueur

Strain into a chilled coupe.

Garnish with a lemon twist.

Dreamer's Poem

Stir with ice:

.75 oz Hayman's Old Tom Gin

.75 oz Cocchi Extra Dry Vermouth di Torino

.75 oz Alpeggio Hay Liqueur

Strain into a nick and nora glass.

Fourrage Vert

Stir with ice:

.75 oz Purkhart Pear Williams Eau-de-Vie

.75 oz Alpeggio Hay Liqueur

.75 oz cognac

Strain into cocktail glass.

French Hay Ride

Shake with ice:

1 oz Calvados

1 oz Alpeggio Hay Liqueur

0.5 oz lemon juice

0.25 oz Nux Alpina Walnut liqueur

Double strain into chilled coupe.

Hay Fever

(Cara Grey, Austin, TX)

Stir with ice:

1.5 oz Hayman's Old Tom Gin

0.5 oz Alpeggio Hay Liqueur

0.75 oz Cocchi Americano Bianco

1 dash grapefruit bitters

1 dash of saline

Strain into a Nick and Nora glass.

Garnish with edible flowers.

Hay Good Lookin'

(Jenn Hodges, The Case Room, Lockhart, TX)

Shake with ice:

2 oz Alpeggio Hay Liqueur

1 oz Hayman’s Old Tom Gin

0.5 oz lemon juice

Fine strain into coupe.

Garnish with edible flower.

Hay is for Horses

(Joshua Smith, Irene's, Columbia, MO)

Build in collins glass:

1 oz Alpeggio Hay Liqueur

8 oz American lager

Hay Now, Hay Now

(Ariana Victoria, The Case Room, Lockhart, TX)

Stir with ice:

1.5 oz Alpeggio Hay Liqueur

0.75 oz Cocchi Vermouth di Torino ‘Storico’

0.75 oz single barrel rye whiskey

Strain into a double rocks glass over large ice cube.

Hayback

Pour in a shot glass:

1.5 oz Alpeggio Hay Liqueur

Serve.

Hayroller

(Anne-Claire Brewer)

Stir with ice:

1.5 oz Alpeggio Hay Liqueur

1.5 oz Manzanilla (or Fino Sherry)

1 pinch kosher salt

Fine strain into Nick and Nora glass.

Garnish with olives.

La Nouvelle Boucle

Stir with ice:

0.75 oz rye whiskey

0.75 oz cognac

0.75 oz Cocchi Vermouth di Torino

0.5 oz Alpeggio Hay Liqueur

2 dashes Peychauds bitters

1 dash Angostura bitters

Strain into a cocktail glass.

Garnish with a lemon swath and discard.

Purdy Birdie

(Jenn Hodges, The Case Room, Lockhart, TX)

Fill collins glass with ice:

2 oz Alpeggio Hay Liqueur

0.5 oz lemon juice

Top with unsweetened black tea.

Garnish with lemon wheel.