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An example of the Purple Globe, the mixed drink (cocktail) featuring Hayman’s London Dry Gin, Averell Damson Plum Gin Liqueur, and Pasubio Vino Amaro; photo by Lee Edwards

 Purple Globe

Stir with ice:

1.5 oz Hayman’s London Dry Gin

0.75 oz Averell Damson Gin

0.75 oz Pasubio Vino Amaro

Strain into a coupe.

Garnish with a lemon peel.


Vino Amaro
Pasubio

Pasubio

ItalyTrentino-Alto Adige 17.0% ABV

17.0% ABV

Pasubio is a true taste of the Dolomite Mountains in the Trentino region. On a base of rich aged wine you’ll find notes of blueberries, pine and smoke, together with bitter alpine herbs. It is rare among amari to feature mountain berries. The recipe from Giuseppe Cappelletti dates back to the early 20th century and is among the Erboristeria’s first amari. Traditionally enjoyed neat, typically at cellar temperature or chilled. Pasubio makes simple and delicious spritzes with tonic, soda, sparkling lemonade, or bitter lemon. Also pairs well in mixed drinks with bourbon, rye, or brandy. Full details

Pasubio
Pasubio

SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 9325NVTrentino-Alto AdigeITAmaro; Wine-based17.0%750/12screwcap8018571001618801857102161616.40 kg
Gin/Gin Liqueur
Hayman’s London Dry Gin

Hayman’s London Dry Gin

England 47.0% ABV

47.0% ABV

The Hayman family is the oldest gin-producing family in London, dating to 1863. All three Hayman’s gins use the same 10 botanicals, in different proportions. Hayman’s London Dry Gin presents an intense, oily texture from juniper, angelica, and orris root, accented by a bit of citrus. This structure, along with the traditional 47% alcohol, allows Hayman’s London Dry to show intensity and focus when diluted. This gin is unmatched as a base for the full range of classic gin cocktails, from high-dilution sours (such as the French 75) to striking Martinis at any proportion of gin to vermouth. The aromatic intensity of this gin makes it the ideal Martini gin, even at the classic 1:1 proportion. Full details

Hayman’s London Dry Gin
Hayman’s London Dry Gin

SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 1220NVEnglandGBGin47.0%1000/12T Cap5021692117833502169211784021.70 kg
HZ 1215NVEnglandGBGin47.0%750/12T Cap5021692650316502169265032315.80 kg
Averell Damson Gin

Averell Damson Gin

New York 33.0% ABV

33.0% ABV

Averell is an exceptionally bright liqueur—the fresh-pressed juice of heirloom Damson Plums married to a botanical gin marked by juniper, warm winter spices, bay leaf and ginger. Delicious with seltzer, sparkling wine or ginger beer, in both hot and cold black tea, or on its own, over ice. The history of the Damson dates to the dawn of civilization. Prized by the Romans and Crusaders, its cultivation spread throughout Europe and later to the orchards of North American colonial settlers who appreciated its nervy character: rich, intensely tart and slightly bitter. The Damson stands today as an endangered variety from a bygone era. Full details

Averell Damson Gin
Averell Damson Gin

SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 1500NVNew YorkUSGin Liqueur33.0%750/12T Cap0949225250171009492252501416.00 kg