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Navy Cross Cocktail 

Shake with ice:

1.5 oz Smith & Cross Traditional Jamaica Rum

0.75 oz blackstrap rum

0.5 oz John D. Taylor’s Velvet Falernum

0.5 oz pineapple juice

0.5 oz lime juice

0.25 oz St. Elizabeth Allspice Dram

Double-strain into a coupe.

Garnish with a lime wheel.

—Alexandra Bookless, The Passenger, Washington, DC

Smith & Cross Traditional Jamaica Rum

Smith & Cross Traditional Jamaica Rum

England (Jamaica)

57.0% Alc/Vol

Smith & Cross Jamaica Rum contains only Wedderburn and Plummer pot still distillates, famous for their notes of caramelized banana, exotic fruits and spice and earthy finish. This is old school rum, without the now-common infuence of other wines and spirits, chill filtration, excess dilution, or added sugar. The complexity and flavor depth of this Navy Strength (57%) rum makes it a cornerstone of classic rum drinks, and the best Jamaican rum for providing the richness that punches and Tiki drinks require. The mark of Smith & Cross traces its lineage to 1788 as one of England’s most prominent handlers of Jamaica Rum. Full details

Smith & Cross Traditional Jamaica Rum
Smith & Cross Traditional Jamaica Rum
SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 8050NVJamaicaJARum57.0%750/12T Cap5021 692 5009495021692 50095616.00 kg
St. Elizabeth Allspice Dram

St. Elizabeth Allspice Dram

AustriaOberosterreich (Jamaica)

22.5% Alc/Vol

Allspice is a critical element of tropical drinks and cuisine. The berry, called “pimento” in Jamaica, gets its modern name from its flavors of clove, cinnamon, nutmeg, and pepper. St. Elizabeth Allspice Dram is a traditional preparation made with smoky Jamaican pot-still rum. Famous with bourbon in the Lion’s Tail. Use Allspice Dram in rum punches, as the base note of numerous tropical drinks, in mulled wine or the seasoning for sangria. Great with grapefruit or pineapple juice drinks and in coffee. Full details

St. Elizabeth Allspice Dram
St. Elizabeth Allspice Dram
SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 3250NVJamaica/AustriaATRum Liqueur22.5%750/12screwcap9024 153 090863902415309082516.30 kg
HZ 3200NVJamaica/AustriaATRum Liqueur22.5%375/12T Cap9024 153 090849902415309081811.40 kg
John D. Taylor’s Velvet Falernum

John D. Taylor’s Velvet Falernum

West IndiesBarbados

11.0% Alc/Vol

Falernum is idigenous to Barbados, where Velvet Falernum is a longtime staple item of its many resorts and bars. The sweetness, spice and almond character of this rum-based liqueur provides weight and texture to classic rum and wine punches. Today, Falernum is a staple for tropical drinks such as swizzles, Zombies, and other Tiki drinks. Try the island favorite with 2 parts aged rum, 3 dashes Angostura and a squeeze of lime. Add to wine and orange juice for a quick, delicious Sangria. John D Taylor’s Velvet Falernum is considered by many as the original Falernum, and is today produced by famed rum distiller R.L. Seale Ltd. Full details

John D. Taylor’s Velvet Falernum
John D. Taylor’s Velvet Falernum
SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 8020NVBarbadosBBRum Liqueur11.0%750/12screwcap7 24803 00105 67 24803 00188 316.10 kg