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The Prime Directive no. 1 

Stir with ice:

1 oz Miró Extra Seco Vermut de Reus

1 oz Salers Gentian Apéritif

1 oz Byrrh Grand Quinquina

Strain into a coupe.

Garnish with lemon peel.

Vermouth
Miró Extra Seco Vermut de Reus

Miró Extra Seco Vermut de Reus

SpainCatalunyaVermut de Reus

17.0% Alc/Vol

This vermouth has a distinctly Catalan character, and embodies many of the savory flavors found in the famed olives of the region. Truly dry—with no added sugar—it is made with herbs sourced from the Pyrenees mountains and citrus of the Mediterranean. Its wine base of Airén (La Mancha) and Macabeo (Penedes) adds a nice minerality. Enjoy neat, with a splash of tonic, or in a 1:1 Martini. The town of Reus (near Tarragona in Catalonia) is the historic epicenter for vermouth production in Spain, where for over a century the Miro name has set the benchmark for its wormwood-forward style. All production is today overseen by the family patriarch Pere Miro. Full details

Miró Extra Seco Vermut de Reus
Miró Extra Seco Vermut de Reus
SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 9403NVTarragonaESVermouth; Dry75% Airen, 25% Maccabeo17.0%5000/4Bag in Box84138841018313841388410183221.00 kg
HZ 9401NVTarragonaESVermouth; Dry75% Airen, 25% Maccabeo17.0%1000/12screwcap8413884101442284138841014468.80 kg
HZ 9402NVTarragonaESVermouth; Dry75% Airen, 25% Maccabeo17.0%187/24screwcap84138841014731841388410147010.35 kg
Quinquina/Chinato
Byrrh Grand Quinquina

Byrrh Grand Quinquina

FranceRoussillon

18.0% Alc/Vol

Byrrh Grand Quinquina is made to the original late-19th century recipe that earned worldwide fame and inspired fifty years of evocative poster art. Byrrh combines a generous, port-like wine and mistelle base with a firm backbone of natural quinine to produce a fruity, refreshing aperitif by itself, with tonic and a twist, or paired with blue cheese. In cocktails, Byrrh mixes well with vodka, gin, cognac, tequila, Irish whiskey, and grapefruit. Byrrh is produced in Thuir, in the heart of French Catalan territory, near the coast and border with Spain. Full details

Byrrh Grand Quinquina
Byrrh Grand Quinquina
SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 9560NVFranceFRQuinquina/Chinato18.0%750/12screwcap6 30637 22435 903 572831 22435317.26 kg
HZ 9561NVFranceFRQuinquina/Chinato18.0%375/12T Cap6 30637 22434 203 572831 2243468.93 kg
Floral/Herbal/Amaro Liqueurs
Salers Gentian Apéritif

Salers Gentian Apéritif

FranceAuvergne

16.0% Alc/Vol

One of the most classic French aperitifs is a pour of gentiane liqueur on the rocks with a squeeze of lemon. Salers is the oldest gentian liqueur of the Massif Central, birthplace to this style of product. It distinguishes itself with a pure, firm, rustic earthy profile. Unlike its larger rivals, Salers is less sweet and does not add artificial yellow color, revealing a beautiful natural straw color. Enjoy with ice and lemon, lemonade, in the Blond Negroni with gin and Dolin blanc, or as an earthy base note in a variety of cocktails. With the addition of a pinch of salt, Salers takes on herbal, tequila-like flavors. Full details

Salers Gentian Apéritif
Salers Gentian Apéritif
SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 3700NVFranceFRLiqueur; Herbal16.0%750/12T Cap6 45225 43091 36 45225 43093 114.70 kg