portfolio ➜ origin ➜ Italy ➜ Piemonte
Asti DOCG
Categories: Sparkling Wine
One of the most famous wines in the world, Asti DOCG (formerly Asti Spumante) is a lightly sweet, sparkling wine made from Moscato bianco (Muscat Blanc à Petits Grains) grown on calcareous soils in the provinces of Asti, Cuneo and Alessandria in Italy's northwest Piemonte region. It is produced by a version of the charmat method (cuve close), which is perfectly suited to producing the fresh, floral notes, playful mousse and delicate fruit character that are synonymous with Asti. DOCG rules specify that Asti falls between 6 - 9.5% abv and has a minimum of four atmospheres of pressure. (In contrast, Moscato d'Asti DOCG is permitted a maximum of 6.5% abv and just two bars of pressure, though producers often exceed the latter stricture.) Like all charmat method sparkling wines, Asti is not meant for aging and should be consumed as young as possible.
Cocchi Asti NV
Italy ➜ Piemonte ➜ Asti DOCG 7.0% ABV
7.0% ABV • Méthode Charmat
Produced from Moscato bianco harvested in the Colline Astigiane foothills for generations, Cocchi Asti DOCG undergoes a slow fermentation in stainless steel vats to ensure the fresh, delicate aromas and flavors that have always been the hallmark of classic Asti. Notes of white lychee, honeysuckle, ripe peach and jasmine give away to signature lemon curd, its gently sparkling character making this wine ideal as a bright aperitif; with fresh berries; or with almond and hazelnut pastries. Full details
