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An example of the Sawbuck, the mixed drink (drink), by Kirkland Tap & Trotter, Cambridge, MA, featuring india pale ale, rye whiskey, cinnamon-infused sugar syrup, lemon juice, Nux Alpina Walnut Liqueur, and lump of cracked ice; photo by Lee Edwards


Shake with ice:

1 oz rye whiskey

0.5 oz cinnamon syrup

0.5 oz lemon juice

0.25 oz Nux Alpina Walnut Liqueur

Strain into a snifter filled with cracked ice.

Top with 3 oz strong IPA.

Gently stir.

Kirkland Tap & Trotter, Cambridge, MA

Nux Alpina Walnut Liqueur

Nux Alpina Walnut Liqueur

AustriaOberosterreich 32.0% ABV

32.0% ABV

For three generations the Purkhart family has produced this all-natural walnut liqueur from the same family recipe, renowned for its balance and exceptionally smooth finish. Each summer the Purkhart family picks fresh green walnuts from wild stands of the delicate “Weinsberg” variety near the village of Sankt Peter in der Au. These walnuts steep for months in grape brandy and for the last month with a variety of spices and alpine botanicals. The result is a rich and flavorful walnut liqueur that is not overly sweet, perfect after dinner, in coffee, cream, or egg drinks. Full details

Nux Alpina Walnut Liqueur
Nux Alpina Walnut Liqueur

SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 3050NVAustriaATLiqueur; Herbal32.0%750/12screwcap9024153090870902415309086316.30 kg
HZ 3000NVAustriaATLiqueur; Herbal32.0%375/12T Cap9024153090832902415309080111.40 kg