Recipes
Merry Berries
Stir with ice:
0.5 oz Hayman’s Sloe Gin
0.5 oz Pasubio Vino Amaro
Strain into a flute.
Fill with sparkling wine.
Garnish with a grapefruit peel.
Vino Amaro
Pasubio Vino Amaro
Italy ➜ Trentino-Alto Adige 17.0% ABV
17.0% ABV
Pasubio is a true taste of the Dolomite Mountains in the Trentino region. On a base of rich aged wine you’ll find notes of blueberries, pine and smoke, together with bitter alpine herbs. It is rare among amari to feature mountain berries. The recipe from Giuseppe Cappelletti dates back to the early 20th century and is among the Erboristeria’s first amari. Traditionally enjoyed neat, typically at cellar temperature or chilled. Pasubio makes simple and delicious spritzes with tonic, soda, sparkling lemonade, or bitter lemon. Also pairs well in mixed drinks with bourbon, rye, or brandy. Full details
SKU | Vintage | Region | Origin | Desc | Cepage | % Alc | Size/Pack | Finish | BTL Barcode | Cs Barcode | Cs Wgt |
---|---|---|---|---|---|---|---|---|---|---|---|
HZ 9325 | NV | Trentino-Alto Adige | IT | Amaro; Wine-based | 17.0% | 750/12 | screwcap | 8018571001618 | 8018571021616 | 16.40 kg |
Gin/Gin Liqueur
Hayman’s Sloe Gin
England 26.0% ABV
26.0% ABV
A traditional English liqueur made by infusing gin with the sloe berries of the Blackthorn tree which grows throughout the British Isles. Hayman’s Sloe Gin is made from a family recipe dating back many generations. Wild English sloe berries are gently steeped for several months with Hayman’s London Dry Gin before blending with just a little natural sugar to create this rich liqueur. Hayman’s adds no additional colors, vanilla, or other flavors. To the taste it is a rich ruby with bittersweet berry flavors and hints of cinnamon, clove and ginger. Drink in classic cocktails, sparkling wine, or with soda in a traditional fizz. Full details
SKU | Vintage | Region | Origin | Desc | Cepage | % Alc | Size/Pack | Finish | BTL Barcode | Cs Barcode | Cs Wgt |
---|---|---|---|---|---|---|---|---|---|---|---|
HZ 1210 | NV | England | GB | Gin Liqueur | 26.0% | 750/12 | T Cap | 5021692650330 | 5021692650347 | 16.00 kg |