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An example of the Spruce Goose, the mixed drink (drink), adapted from a drink by Alexander Mouzakitis, William Hallet, New York City, featuring Averell Damson Plum Gin Liqueur, Hayman’s London Dry Gin, maraschino liqueur, lemon juice, and grated lemon peel; photo by Lee Edwards

 Spruce Goose

Shake with ice:

1 oz Averell Damson Gin

0.5 oz Hayman’s London Dry Gin

0.5 oz maraschino liqueur

0.5 oz lemon juice

Double-strain into a coupe.

Garnish with a lemon zest.

adapted from a drink by Alexander Mouzakitis, William Hallet, New York City


Hayman’s London Dry Gin bottle

Hayman’s London Dry Gin

England 47.0% ABV

47.0% ABV

The benchmark of tradition, with a recipe and process unchanged in over a century. Hayman’s London Dry Gin gives a full dimensional London Dry profile, built from a mix of 10 botanicals, accented by a bit of citrus. This structure, along with the traditional 47% alcohol, allows Hayman’s London Dry to show full flavor and focus when diluted. This gin is unmatched as a base for the full range of classic gin cocktails, from high-dilution sours (such as the French 75) to striking Martinis at any proportion of gin to vermouth. The aromatic intensity of this gin makes it the ideal Martini gin, even at the classic 1:1 proportion. Full details

Hayman’s London Dry Gin label

SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 1220NVEnglandGBGin47.0%1000/12T Cap5021692117833502169211784021.70 kg
HZ 1215NVEnglandGBGin47.0%750/12T Cap5021692650316502169265032315.80 kg
Averell Damson Gin bottle

Averell Damson Gin

New York 33.0% ABV

33.0% ABV

Averell is an exceptionally bright liqueur—the fresh-pressed juice of heirloom Damson Plums married to a botanical gin marked by juniper, warm winter spices, bay leaf and ginger. Delicious with seltzer, sparkling wine or ginger beer, in both hot and cold black tea, or on its own, over ice. The history of the Damson dates to the dawn of civilization. Prized by the Romans and Crusaders, its cultivation spread throughout Europe and later to the orchards of North American colonial settlers who appreciated its nervy character: rich, intensely tart and slightly bitter. The Damson stands today as an endangered variety from a bygone era. Full details

Averell Damson Gin label

SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 1500NVNew YorkUSGin Liqueur33.0%750/12T Cap0949225250171009492252501416.00 kg