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 Merry Berries

Stir with ice:

0.5 oz Hayman’s Sloe Gin

0.5 oz Pasubio Vino Amaro

Strain into a flute.

Fill with sparkling wine.

Garnish with a grapefruit peel.


Vino Amaro
Pasubio

Pasubio

ItalyTrentino-Alto Adige

17.0% Alc/Vol

Pasubio is a true taste of the Dolomite Mountains in the Trentino region. On a base of rich aged wine you’ll find notes of blueberries, pine and smoke, together with bitter alpine herbs. It is rare among amari to feature mountain berries. The recipe from Giuseppe Cappelletti dates back to the early 20th century and is among the Erboristeria’s first amari. Traditionally enjoyed neat, typically at cellar temperature or chilled. Also pairs well in mixed drinks with bourbon, rye, or brandy. Full details

Pasubio
Pasubio
SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 9325NVTrentino-Alto AdigeITAmaro; Wine-based17.0%750/12screwcap8018 571 0016188018 571 02161616.40 kg
Gin/Gin Liqueur
Hayman’s Sloe Gin

Hayman’s Sloe Gin

England

26.0% Alc/Vol

A traditional English liqueur made by infusing gin with the sloe berries of the Blackthorn tree which grows throughout the British Isles. Hayman’s Sloe Gin is made from a family recipe dating back many generations. Wild English sloe berries are gently steeped for several months with Hayman’s London Dry Gin before blending with just a little natural sugar to create this rich liqueur. Hayman’s adds no additional colors, vanilla, or other flavors. To the taste it is a rich ruby with bittersweet berry flavors and hints of cinnamon, clove and ginger. Drink in classic cocktails, sparkling wine, or with soda in a traditional fizz. Full details

Hayman’s Sloe Gin
Hayman’s Sloe Gin
SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 1210NVEnglandGBGin Liqueur26.0%750/12T Cap5021 692 6503305021 692 65034716.00 kg