Apricot Flip
Dry shake:
2 oz cognac
0.75 oz Rothman & Winter Orchard Apricot Liqueur
0.5 oz simple syrup
1 egg
Shake again with ice:
Strain into a coupe.
Garnish with grated nutmeg.
John Deragon, PDT, New York City

Rothman & Winter Orchard Apricot Liqueur
Austria ➜ Oberosterreich 24.0% ABV
24.0% ABV
Rothman & Winter Orchard Apricot Liqueur combines juice from the seasonal harvest of Austria’s famed Klosterneuberger apricots with an eau-de-vie produced from this same fruit. Destillerie Purkhart selects its apricots each season from family orchards in the Danube Valley and surrounding regions. Use wherever “apricot brandy” or “apricot-flavored brandy” appears in a recipe, drink with sparkling wine or wheat beer, or substitute for triple sec for a Margarita variation.
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