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An example of the Tlaquepaque, the mixed drink (cocktail) featuring blanco tequila, Cocchi Vermouth di Torino, and orange bitters; photo by Lee Edwards


Stir with ice:

1.5 oz blanco tequila

1.5 oz Cocchi Vermouth di Torino

2 dashes orange bitters

Strain into a coupe.

Garnish with an orange peel or grapefruit peel.

Cocchi Vermouth di Torino

Cocchi Vermouth di Torino

ItalyPiemonteVermouth di Torino DOP

16.0% Alc/Vol

The last remaining example of appellation Vermouth di Torino to comply with all of the classical requirements, Cocchi Vermouth di Torino has been produced since 1891. Cocchi uses estate Moscato as the wine base, and vibrant, spicy botanicals such as cocoa, citrus, ginger, and rhubarb. In contrast with other popular Italian vermouths, Cocchi Vermouth di Torino retains wines of Piedmont as the base and avoids a heavy sheen of vanilla that clashes with other cocktail ingredients. Vermouth di Torino stands apart as one of only two protected geographical indications of origin for vermouth, and is the style referenced by classic cocktail books when discussing “Italian vermouth.” Full details

Cocchi Vermouth di Torino
Cocchi Vermouth di Torino
SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 9120NVPiemonteITVermouth; SweetMoscato16.0%750/12T Cap8007117010108800711701110515.50 kg
HZ 9121NVPiemonteITVermouth; SweetMoscato16.0%375/12T Cap80071170113270800711701141911.30 kg