Sevez Honey Lavender Liqueur
RECIPES
Atholl Brose 2025
(Charles Baker)
Shake with ice:
1 oz blended scotch
0.5 oz Sevez Honey Lavender
0.75 oz oat milk
0.5 oz cream
Strain into chilled cocktail coupe.
Garnish with fresh grated nutmeg.
Bees in Bloom
Shake with ice:
2 oz Hayman’s Vibrant Citrus Gin
0.5 oz Sevez Honey Lavender Liqueur
0.75 oz lemon juice
0.25 oz honey syrup
Fine strain into cocktail glass.
Garnish with lavender buds
Bucket List
(Difford's Guide)
Shake with ice:
1 oz vodka or kirsch
0.5 oz Sevez Honey Lavender Liqueur
0.5 oz Meunier Génépy 'Altitude' Liqueur
0.5 oz lemon juice
1 teaspoon honey syrup
Fine strain into cocktail glass.
Garnish with rosemary sprig.
Gold Rush Riff
Shake with ice:
2 oz bourbon
0.5 oz Sevez Honey Lavender Liqueur
0.25 honey syrup
Pinch kosher salt
Fine strain into double rocks glass over ice.
Express and discard lemon peel.
Golden Contrails
Shake with ice:
1 oz light gold rum
0.33 oz Sevez Honey Lavender Liqueur
0.33 oz honey syrup
0.5 oz lemon juice
0.25 oz lime juice
Fine strain into cocktail coupe.
Top with 2 oz sparkling wine.
Garnish with lime wheel.
Honey Lavender Lemonade
Build in collins glass with ice:
1.5 oz Sevez Honey Lavender
4.5 oz lemonade
Garnish with lemon twist.
Lavender Old Fashioned
Stir with ice:
2 oz bourbon
0.5 oz Sevez Honey Lavender
1 teaspoon rich syrup
1 dash Angostura Bitters
Strain into double rocks glass with ice.
Garnish with orange peel.
Meribel Mule
Build in collins glass:
2 oz vodka
0.75 oz Sevez Honey Lavender
0.5 oz lime juice
4 oz ginger ale
Garnish with lime wheel.
Sevez Spritz
Build in wine glass:
1 oz Sevez Honey Lavender
4 oz dry sparkling wine
Garnish with lemon twist.
Summer of Love Punch
(Clint Spotleson)
Batch with ice:
8 oz pisco
4 oz Sevez Honey Lavender Liqueur
1 oz pamplemousse grapefruit liqueur
2 oz John D. Taylor’s Velvet Falernum
4 oz lime juice
Add to punch bowl over block of ice.
Add 10 oz rose wine.
Garnish with lavender buds and lemon wheels.
The Summer Rose
(Nole Garey - Oh So Beautiful Paper, Imbibe Magazine)
Shake with ice:
8-10 blueberries
0.75 oz Sevez Honey Lavender Liqueur
0.25 oz simple syrup
1 oz lemon juice
Fine strain into cocktail coupe.
Garnish with lemon wheel.