Recipes
Mental Note
Shake with ice:
2.5 oz Dolin Blanc
0.75 oz lime juice
0.5 oz crème de menthe
Strain into a rocks glass filled with ice.
Garnish with 2-3 dashes Angostura Bitters.
Lukas Smith, Washington DC
Dolin Blanc Vermouth de Chambéry
16.0% ABV
The sweet, pale ‘Blanc’ variety of vermouth was first created and made famous by Dolin in Chambéry long before Italian producers replicated the style as ‘Bianco’. The Blanc is traditionally served with a sliced strawberry, a splash of soda and a twist. Dolin blanc’s elegance and slight vanilla edge marry beautifully in the ‘new classic’ Blond Negroni. In other cocktails, Dolin Blanc pairs well with blanco tequila or other flavorful clear spirits. It is ideal for infusions of melon or other fruit, and an appetizing accompaniment to a wide variety of cheeses. Full details
SKU | Vintage | Region | Origin | Desc | Cepage | % Alc | Size/Pack | Finish | BTL Barcode | Cs Barcode | Cs Wgt |
---|---|---|---|---|---|---|---|---|---|---|---|
HZ 9511 | NV | Savoie | FR | Vermouth; Sweet | Ugni blanc | 16.0% | 375/12 | screwcap | 3274510003913 | 13274510003910 | 8.50 kg |
HZ 9510 | NV | Savoie | FR | Vermouth; Sweet | Ugni blanc | 16.0% | 750/12 | screwcap | 3274510003821 | 13274510003828 | 14.90 kg |