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An example of the Nod to Ada Coleman, the mixed drink (drink), by Ada Coleman, featuring Hayman’s London Dry Gin, Dolin Rouge Vermouth de Chambéry, Elisir Novasalus, and orange bitters; photo by Lee Edwards

 Nod to Ada Coleman

Stir with ice:

1.5 oz Hayman’s London Dry Gin

1.5 oz Dolin Rouge Vermouth de Chambéry

0.5 bar spoon Elisir Novasalus

1 dash orange bitters

Strain into a coupe.

Ada Coleman


Vermouth
Dolin Rouge Vermouth de Chambéry bottle

Dolin Rouge Vermouth de Chambéry

FranceSavoie 16.0% ABV

16.0% ABV

Dolin Rouge imparts lovely spicy notes amid its light and fresh profile, with a clean finish to complement and not overwhelm a drink’s other components. More than fifty herbs flavor Dolin Rouge; its profile is firm and balanced, without the excessive sweet or lingering aftertastes found in large commercial products. It makes for an exceptional Manhattan that does not bury the tastes of rye or bourbon, even at classic 1:1 proportions. Refreshes a Negroni, too. Dolin Rouge and a twist pairs well with charcuterie or black olives and works perfectly in tomato or meat cookery. Full details

Dolin Rouge Vermouth de Chambéry label

SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 9521NVSavoieFRVermouth; SweetUgni blanc16.0%375/12screwcap3274510003906132745100039038.40 kg
HZ 9520NVSavoieFRVermouth; SweetUgni blanc16.0%750/12screwcap32745100038141327451000381114.90 kg
Vino Amaro
Elisir Novasalus bottle

Elisir Novasalus

ItalyTrentino-Alto Adige 16.0% ABV

16.0% ABV

Perhaps the most earnest of digestivi, Elisir Novasalus is revered in Alto Adige and regions beyond. Made by an Erboristeria (master of botanicals) and trader in wines, it combines in a six-month process the plants from the surrounding high alps (Alto Adige) with a dry Marsala and a unique tree sap of Sicily. The resulting amaro is bold, bitter and exceptionally complex, with layers upon layers of flavor. Famously comforting after a large meal. While not traditionally mixed, it is nicely followed by a small glass of sparkling wine. Unrivalled in its palate effect, it makes for a perfect finish to a meal. Full details

Elisir Novasalus label

SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 9310NVTrentino-Alto AdigeITAmaro; Wine-based16.0%750/8screwcap8018571000017801857101001610.70 kg
HZ 9312NVTrentino-Alto AdigeITAmaro; Wine-based16.0%50/15screwcap8018571021579801857101157016.70 kg
Gin/Gin Liqueur
Hayman’s London Dry Gin bottle

Hayman’s London Dry Gin

England 47.0% ABV

47.0% ABV

The benchmark of tradition, with a recipe and process unchanged in over a century. Hayman’s London Dry Gin gives a full dimensional London Dry profile, built from a mix of 10 botanicals, accented by a bit of citrus. This structure, along with the traditional 47% alcohol, allows Hayman’s London Dry to show full flavor and focus when diluted. This gin is unmatched as a base for the full range of classic gin cocktails, from high-dilution sours (such as the French 75) to striking Martinis at any proportion of gin to vermouth. The aromatic intensity of this gin makes it the ideal Martini gin, even at the classic 1:1 proportion. Full details

Hayman’s London Dry Gin label

SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 1220NVEnglandGBGin47.0%1000/12T Cap5021692117833502169211784021.70 kg
HZ 1215NVEnglandGBGin47.0%750/12T Cap5021692650316502169265032315.80 kg