Recipes
![An example of the Creole Trimmings, the mixed drink (drink), Adapted from Charles Baker, 1951, featuring cognac, Saveiro ‘Vento do Oeste’ Madeira, maraschino liqueur, orange bitters, and maraschino cherries; photo by Lee Edwards](https://alpenz-recipes-managed.s3.amazonaws.com/KiF3GdUwx5.drink-photo.jpg)
Creole Trimmings
Stir with ice:
1.5 oz cognac
1.5 oz Saveiro Madeira
0.25 oz maraschino liqueur
1 dash orange bitters
Strain into coupe.
Garnish with 2 maraschino cherries.
Adapted from Charles Baker, 1951
Stir with ice:
1.5 oz cognac
1.5 oz Saveiro Madeira
0.25 oz maraschino liqueur
1 dash orange bitters
Strain into coupe.
Garnish with 2 maraschino cherries.
Adapted from Charles Baker, 1951