Haus Alpenz

Portfolio
Resources
About Us/Contact
An example of the Parfait Parfait, the mixed drink (drink), by Kelly O’Hare, Austin, TX, featuring Hayman’s London Dry Gin, Comoz Blanc Vermouth de Chambèry, Mattei Cap Corse Blanc Quinquina, and lemon twist; photo by Lee Edwards

 Parfait Parfait

Stir with ice:

0.75 oz Comoz Blanc Vermouth de Chambèry

0.75 oz Mattei Blanc

1.5 oz Hayman’s London Dry Gin

Strain into a coupe.

Garnish with a lemon peel.

Kelly O’Hare, Austin, TX


Vermouth
Comoz Blanc Vermouth de Chambéry bottle

Comoz Blanc Vermouth de Chambéry

FranceSavoie 16.0% ABV

16.0% ABV

Established in 1856, Comoz was the second-oldest of Chambéry vermouth producers after Dolin, and was the first to produce in a crystal-clear style. (Dolin preceded with a sweet pale, rather than crystal clear, blanc vermouth.) Introduced in 1881, Comoz Vermouth Blanc expressed Claudius Comoz’s selection of wines, plants and fruits, many of which come from the hills above Chambéry. Comoz came to fame as the essential vermouth in the El Presidente cocktail in Cuba. Comoz is less sweet than other vermouth blanc, with notes of stone fruits, alpine flowers and a deep, resonant undercurrent of wormwood. This deeper profile marries with whiskey better than any other pale vermouth. Full details

Comoz Blanc Vermouth de Chambéry label

SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 9516NVSavoieFRVermouth; Sweet16.0%750/12screwcap32745100036921327451000369914.90 kg
Quinquina/Chinato
Mattei Cap Corse Blanc bottle

Mattei Cap Corse Blanc

FranceCorsica 17.0% ABV

17.0% ABV

A true Quinquina Blanc, and unique among aperitif wines. The profile of the Cap Corse Mattei BLANC aperitif wine is defined by its distinctly Corsican components. Its all-mistelle base is of Vermentinu and Muscat Petit Grains, lending a terrific minerality, acidity and floral tones. The local Cedrat (aka citron) adds unique citrus aroma and a silky texture. Since its creation in 1872 by Louis-Napoléon Mattei, Cap Corse Mattei is the oldest and best known aperitif of Corsica. Still today family owned, and all macerations, aging and bottling are done in house. Full details

Mattei Cap Corse Blanc label

SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 9565NVCorseFRQuinquina/ChinatoVermentinu, Muscat17.0%750/12screwcap32681400001520326814800015416.60 kg
Gin/Gin Liqueur
Hayman’s London Dry Gin bottle

Hayman’s London Dry Gin

England 47.0% ABV

47.0% ABV

The benchmark of tradition, with a recipe and process unchanged in over a century. Hayman’s London Dry Gin gives a full dimensional London Dry profile, built from a mix of 10 botanicals, accented by a bit of citrus. This structure, along with the traditional 47% alcohol, allows Hayman’s London Dry to show full flavor and focus when diluted. This gin is unmatched as a base for the full range of classic gin cocktails, from high-dilution sours (such as the French 75) to striking Martinis at any proportion of gin to vermouth. The aromatic intensity of this gin makes it the ideal Martini gin, even at the classic 1:1 proportion. Full details

Hayman’s London Dry Gin label

SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 1220NVEnglandGBGin47.0%1000/12T Cap5021692117833502169211784021.70 kg
HZ 1215NVEnglandGBGin47.0%750/12T Cap5021692650316502169265032315.80 kg