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An example of the Harvest Cocktail, the mixed drink (drink) featuring apple brandy, Cardamaro Vino Amaro, Angostura bitters, and lemon twist; photo by Martin Doudoroff

 Harvest Cocktail

Stir with ice:

1.5 oz apple brandy

1.5 oz Cardamaro Vino Amaro

2 dash Angostura Bitters

Strain into a coupe.

Garnish with a lemon peel.

Cardamaro Vino Amaro bottle

Cardamaro Vino Amaro

ItalyPiemonte 17.0% ABV

17.0% ABV

Cardamaro is a longstanding product of what is today an 8th-generation winemaker in Canelli d’Asti. The primary flavors of Cardamaro are cardoon and blessed thistle, with gentle undertones of spice. The wine base provides a pleasing texture and allows for pairing with robust cheeses, soft or hard. Mix Cardamaro with cider or ginger ale, or use in place of vermouth for an earthier take on classic cocktails. Cardamaro can also be used in place of whiskey for subtle cocktails, such as with Dolin Rouge in the Lower Manhattan. Full details

Cardamaro Vino Amaro label

SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 9200NVPiemonteITAmaro; Wine-based17.0%750/12T Cap8003360800756800336080675815.20 kg