Recipes
Bark Buck
3 oz Cocchi Dopo Teatro
3 oz ginger beer
0.5 oz lime juice
Build in a rocks glass filled with ice.
Garnish with a lime wheel.
Cocchi “Dopo Teatro” Vermouth Amaro
16.0% ABV
The name ‘Dopo Teatro’ refers to the late-evening, “after theater” service at restaurants and cafes in Torino, a gathering time for a sip of something bittersweet and maybe a small bite to eat. This “vermouth amaro” (vermouth with added bitterness) uses Cocchi’s classic Vermouth di Torino as its base. From there, winemaker Giulio Bava adds a number of additional botanicals, including chiretta flowers and a double dose of cinchona bark. The result is a robust amaro that retains the refreshing acidity of the original Vermouth. Pair with spicy chocolate preparations, or mix with intense bourbons or ryes, mezcal, or gin. Full details
SKU | Vintage | Region | Origin | Desc | Cepage | % Alc | Size/Pack | Finish | BTL Barcode | Cs Barcode | Cs Wgt |
---|---|---|---|---|---|---|---|---|---|---|---|
HZ 9125 | NV | Piemonte | IT | Vermouth; Amaro | Moscato | 16.0% | 500/12 | T Cap | 8007117011495 | 8007117011488 | 13.60 kg |