2 oz Irish whiskey
1 oz Dolin Blanc
0.5 oz Dolin Génépy
2 dash celery bitters
Build in a rocks glass filled with ice.
Garnish with a celery stalk.
—Alex Gregg, Moving Sidewalk, Houston
Dolin Blanc Vermouth de Chambéry
The sweet, pale ‘Blanc’ variety of vermouth was first created and made famous by Dolin in Chambéry long before Italian producers replicated the style as ‘Bianco’. The Blanc is traditionally served with a sliced strawberry, a splash of soda and a twist. Dolin blanc’s elegance and slight vanilla edge marry beautifully in the ‘new classic’ Blond Negroni. In other cocktails, Dolin Blanc pairs well with blanco tequila or other flavorful clear spirits. It is ideal for infusions of melon or other fruit, and an appetizing accompaniment to a wide variety of cheeses. Full details
|SKU||Vintage||Region||Origin||Desc||Cepage||% Alc||Size/Pack||Finish||BTL Barcode||Cs Barcode||Cs Wgt|
|HZ 9510||NV||Savoie||FR||Vermouth; Sweet||16.0%||750/12||screwcap||3274510003821||13274510003828||14.90 kg|
|HZ 9511||NV||Savoie||FR||Vermouth; Sweet||16.0%||375/12||screwcap||3274510003913||13274510003910||8.50 kg|