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An example of the Scofflaw, the mixed drink (cocktail) featuring rye whiskey, Dolin Dry Vermouth de Chambéry, lemon juice, and grenadine; photo by Lee Edwards


Shake with ice:

1.5 oz Rye Whiskey

1 oz Dolin Dry Vermouth de Chambéry

0.75 oz lemon juice

0.75 oz grenadine

Double-strain into a coupe.

Garnish with lemon peel.

Dolin Dry Vermouth de Chambéry

Dolin Dry Vermouth de Chambéry


17.5% Alc/Vol

Dolin Dry is distinguished by its light, fresh and clean profile, which comes from a delicate wine base and more than thirty Alpine herbs. From its start in 1821, Dolin Vermouth de Chambéry has been the benchmark for fine French Vermouth. Its fresh and elegant nose, subtle and complex palate is the profile that made the 1:1 gin/dry vermouth Martini famous, and so often imitated by others. In the 1930s Chambéry earned France’s only protected designation of origin for Vermouth. Beyond mixed drinks, it is an ideal aperitif or accompaniment to raw shellfish, goat cheese or pesto. In cooking, Dolin Dry adds depth and an herbal character that normal white wine cannot. Full details

Dolin Dry Vermouth de Chambéry
Dolin Dry Vermouth de Chambéry
SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 9500NVSavoieFRVermouth; Dry17.5%750/12screwcap32745100037911327451000379814.50 kg
HZ 9501NVSavoieFRVermouth; Dry17.5%375/12screwcap3274510003807132745100038048.20 kg