Recipes
Tyrolean Toddy
Build in a warm mug:
1.5 oz Purkhart Pear Williams Eau-de-Vie
1 oz honey syrup (2:1)
0.5 oz lemon juice
4.5 oz hot water
Garnish with a lemon wheel and rosemary sprig.
Purkhart Pear Williams Eau-de-Vie
40.0% Alc/Vol
The Purkhart Pear Williams Brandy uses only “Williams” pears from South Tirol (also known as Alto Adige or Südtirol), whose pears are prized for their opulent and creamy ripe fruit fragrance. Lively and stimulating on the palate, this eau-de-vie reveals a depth of pear flavor that carries well into the finish. Made only from distilled pears and water. Enjoy on its own or substitute for Pisco in a variety of cocktails. 100% Reines Destillat Williamsbrand. Full details
| SKU | Vintage | Region | Origin | Desc | Cepage | % Alc | Size/Pack | Finish | BTL Barcode | Cs Barcode | Cs Wgt |
|---|---|---|---|---|---|---|---|---|---|---|---|
| HZ 5000 | NV | Austria | AT | Brandy; Unaged | 40.0% | 375/12 | T Cap | 9024153031637 | 9024153031602 | 11.40 kg | |
| HZ 5050 | NV | Austria | AT | Brandy; Unaged | 40.0% | 750/12 | screwcap | 9024153031675 | 9024153031682 | 16.30 kg |