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Toronto Cocktail 

Stir with ice:

2 oz rye whiskey

0.25 oz Elisir Novasalus

0.25 oz simple syrup

1 dash Angostura Bitters

Strain into a coupe.

Garnish with an orange peel.

Elisir Novasalus

Elisir Novasalus

ItalyTrentino-Alto Adige

16.0% Alc/Vol

Perhaps the most earnest of digestivi, Elisir Novasalus is revered in Alto Adige and regions beyond. Made by an Erboristeria (master of botanicals) and trader in wines, it combines in a six-month process the plants from the surrounding high alps (Alto Adige) with a dry Marsala and a unique tree sap of Sicily. The resulting amaro is bold, bitter and exceptionally complex, with layers upon layers of flavor. Famously comforting after a large meal. While not traditionally mixed, it is nicely followed by a small glass of sparkling wine. Unrivalled in its palate effect, it makes for a perfect finish to a meal. Full details

Elisir Novasalus
Elisir Novasalus
SKU Vintage Region Origin Desc Cepage % Alc Size/Pack Finish BTL Barcode Cs Barcode Cs Wgt
HZ 9310NVTrentino-Alto AdigeITAmaro; Wine-based16.0%750/8screwcap8018 571 0000178018 571 0100168.00 kg
HZ 9312NVTrentino-Alto AdigeITAmaro; Wine-based16.0%50/15screwcap8018 571 0215798018 571 01157010.7 kg