1 oz Averell Damson Gin
1 oz pisco
0.5 oz lime juice
0.5 oz agave nectar
1 egg white
Shake again with ice.
Strain into a coupe.
Garnish with Chuncho Amargo bitters dropped into the foam and swirled.
Averell Damson Gin
Averell is an exceptionally bright liqueur—the fresh-pressed juice of heirloom Damson Plums married to a botanical gin marked by juniper, warm winter spices, bay leaf and ginger. Delicious with seltzer, sparkling wine or ginger beer, in both hot and cold black tea, or on its own, over ice. The history of the Damson dates to the dawn of civilization. Prized by the Romans and Crusaders, its cultivation spread throughout Europe and later to the orchards of North American colonial settlers who appreciated its nervy character: rich, intensely tart and slightly bitter. The Damson stands today as an endangered variety from a bygone era. Full details
|SKU||Vintage||Region||Origin||Desc||Cepage||% Alc||Size/Pack||Finish||BTL Barcode||Cs Barcode||Cs Wgt|
|HZ 1500||NV||New York||US||Gin Liqueur||33.0%||750/12||T Cap||094922525017||10094922525014||16.00 kg|